View your basket & check out here
At Farndon Fields we cook with the best ingredients grown on our farm and the fantastic local produce sold in the farm shop. Every morning the Chefs are busy making homemade quiches, coleslaw, sandwiches, soups and baking our homemade sausage rolls so they’re fresh and ready for you to buy at the Deli counter. Our range of homemade food will soon be expanding and will include pre-prepared food made here by our Chefs ready for you to take home and enjoy.
It’s all about The Farndon Fields Way; enjoy the food experience from our fields, through our kitchen and to your fork. Whether you’re at home or enjoying a relaxing meal in The Farmer's Kitchen. Our passion is good, real, honest, tasty, local, feel-good food and we think that everyone should enjoy it with us too!